Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
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  • Load image into Gallery viewer, Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
  • Load image into Gallery viewer, Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
  • Load image into Gallery viewer, Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
  • Load image into Gallery viewer, Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces
  • Load image into Gallery viewer, Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces

Joyce Chen Classic Series Carbon Steel Nonstick Wok Set with Lid and Birch Handles, 4 Pieces

Regular price
¥287.21
Sale price
¥287.21
Regular price
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  • Clean up in a flash with this wok’s durable Xylan nonstick coating
  • Remove the handle and pop it into an oven up to 500 degrees
  • Lightweight, high-quality 1.5mm carbon steel—stronger and smoother than cast iron
  • Includes lid, bamboo spatula, and recipe booklet
  • Hand wash for best results
  • Dimensions: 14 inches round

Get ready to start stir-frying! This kit comes with everything you need to craft a delicious dish for a hungry crew, whether it’s your first stir fry, or your thirtieth. Skip the added oil or butter if you want—the Xylan nonstick coating allows the included spatula to easily scrape up those delicious brown bits at the bottom of the pan. And if you’re stumped on what to make next, consult the recipe booklet; it’s sure to spark some ideas.